Marmies Easy Roasted Fennel With Onion
Ingredients
- 3 fennel bulbs
- 1 red onion
- 1 sweet red pepper (tasty but optional)
- 10 fresh garlic cloves, peeled and coarsely crushed (or more.. I like more )
- 1⁄4 cup extra virgin olive oil, more if desired (High quality EVOO)
- 2 ounces lemon juice
- 3 ounces white wine
- 1 cup black olives, kalamalta whole pitted (optional)
- 2 tablespoons rosemary, lightly chopped (I like fresh)
- 3⁄4 teaspoon peppercorn, coarsely ground
- 1 teaspoon kosher salt
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