Chicken Fajita Salad

Name: Chicken Fajita Salad
Ingredients: 2 Tablespoons Vegetable Oil; 8 ounces, weight Chicken Breast, Sliced Into 1 Inch Strips; ½ teaspoons Salt; 1 teaspoon Ground Cumin; 1 teaspoon Chili Powder; ½ teaspoons Granulated Garlic; 2 Tablespoons Butter; 1 cup Sweet Peppers, Sliced; ½ cups Sliced Purple (red) Onion; ⅓ cups Orange Juice; ½ cups Ranch Dressing; 2 Tablespoons Salsa; 3 cups Lettuce, Shredded; ½ cups Cheddar Cheese, Shredded