Zucchini Carrot Fritters recipes
Ingredients
- 2 cups shredded/grated zucchini
- 2 cups shredded/grated carrots
- ⅔ cup slivered almond flour
- 3 large eggs
- ½ cup sliced scallions
- avocado oil
- fine sea salt
- black pepper
- 1 can full-fat unsweetened coconut milk
- 1 ½ tbsp lemon juice
- ½ tbsp apple cider vinegar
- fine sea salt
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