Light and Fluffy Whole Wheat Pancakes

Light and Fluffy Whole Wheat Pancakes

Light and Fluffy Whole Wheat Pancakes


30 minutes

Details
  • Servings:   6
  • Calories:   295
  • Protein:   10g
  •  
  • Fiber:   5g
  • Sugar:   11g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   13g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   pancake
  • Show More
Cuisine
  • american
Ingredients
  • 2 eggs
  • ¼ cup light brown sugar
  • ¼ cup canola oil
  • 2 cups (475 ml) buttermilk
  • 2 cups whole wheat flour
  • 2 tablespoons baking powder
  • ½ teaspoon salt
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library