Hungarian Style Goulash

Hungarian-Style Goulash

Hungarian-Style Goulash


30 minutes

Details
  • Servings:   4
  • Calories:   518
  • Protein:   55g
  •  
  • Fiber:   8g
  • Sugar:   11g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 800 grams Beef
  • 2 Onions
  • 2 Garlic cloves
  • 400 grams waxy Potatoes
  • 2 Tomatoes
  • 2 tablespoons Vegetable oil
  • 2 tablespoons ground paprika
  • 1 ⅕ liters Beef broth
  • 1 Bay leaf
  • ½ teaspoon ground Caraway
  • Salt
  • Pepper (freshly ground)
  • 3 Bell peppers (red, green and yellow)
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