Ingredients
- 1.334 cups ground Beef
- 1.334 cups ground Pork
- 2 onions
- 1 clove garlic
- 1 cup potatoes
- ⅔ cup frozen peas
- 1.333 cups button Mushrooms
- 2 carrots
- 2 tablespoons Cooking oil
- ⅞ cup tomato puree
- 2 cups Tomato juice
- 1.333 cups stock (turkey or vegetable)
- 2 teaspoons Goulash seasoning
- 1 teaspoon hot, red paprika
- 1 teaspoon rubbed marjoram
- 1 teaspoon Caraway seed
- 1 pinch salt
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