Hungarian Goulash

Hungarian Goulash

Hungarian Goulash

By Allrecipes
2 hours 15 minutes

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Details
  • Servings:   8
  • Calories:   346
  • Protein:   39g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • central europe
Comments
Ingredients
  • 1/3 cup vegetable oil
  • 3 onions, sliced
  • 2 tablespoons Hungarian sweet paprika
  • 3 teaspoons salt, divided
  • 0.5 teaspoon ground black pepper
  • 3 pounds beef stew meat, cut into 1 1/2 inch cubes
  • 1.5 cups water
  • 1 (6 ounce) can tomato paste
  • 1 clove garlic, minced
Instructions

Hungarian Goulash serves 8 original recipe by Allrecipes.

View original preparation instructions

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