Southwestern Shrimp And Grits

Southwestern Shrimp And Grits

Southwestern Shrimp And Grits


Serves 4

Details
  • Servings:   4
  • Calories:   431
  • Protein:   33g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 quart chicken broth
  • 3 tablespoons unsalted butter
  • 1 cup yellow grits
  • 2 shallots, thinly sliced
  • 1 pound shrimp, peeled and deveined
  • 1/2 teaspoon chili powder
  • 1 lime, juiced
  • Fresh parsley leaves or sliced scallions for garnish
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