Spaghetti With Pesto Trapanese
Spaghetti With Pesto Trapanese is a lacto ovo vegetarian recipe with 6 servings. For $1.46
Basically Spaghetti Pomodoro
Details
- Servings: 6
- Diet: Balanced
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 3 Tbsp. kosher salt, plus more
- 1 28-oz. can whole peeled tomatoes
- 4 garlic cloves
- 3 Tbsp. extra-virgin olive oil, plus more
- Pinch of crushed red pepper flakes, plus more
- 3 basil sprigs, plus leaves for serving
- 1 lb. spaghetti
- 4½ oz. Parmesan, finely grated, divided (about 1 cup)
- 2 Tbsp. unsalted butter
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