Spicy Pita Crisps Chips Served With Salsa Fresca

Spicy Pita Crisps (Chips) Served With Salsa Fresca

Spicy Pita Crisps (Chips) Served With Salsa Fresca


18 minutes

Details
  • Servings:   4
  • Calories:   419
  • Protein:   8g
  •  
  • Fiber:   7g
  • Sugar:   9g
  • Carb Total:   33g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   29g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • mexican
Ingredients
  • For Salsa Fresca
  • 6 medium tomatoes, seeded and fined chopped
  • 1 red onion, finely chopped
  • 2 garlic cloves, minced
  • 1 fresh green chili, seeded and finely chopped
  • 1 tablespoon lime juice
  • 2 tablespoons olive oil
  • 2 tablespoons finely chopped fresh coriander leaves
  • salt & freshly ground black pepper
  • For the Spicy Pita crisps
  • 4 pita breads
  • 6 tablespoons olive oil
  • 3 -4 garlic cloves, minced
  • 1⁄2 teaspoon dried red chili pepper flakes
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • salt
  • 1⁄4 teaspoon black pepper
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