French apple flan

French apple flan

French apple flan

By womensweeklyfood.com.au
1 hour

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Details
  • Servings:   6
  • Calories:   400
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   33g
  • Carb Total:   63g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
  • british
Comments
Ingredients
  • 90 gram butter, softened
  • 1/4 cup (55g) caster sugar
  • 1 egg
  • 1 1/4 cup (185g) plain flour
  • 1/4 cup (35g) self-raising flour
  • 375 millilitre jar apple sauce
  • 2 (400g) apples
  • 1 teaspoon grated lemon rind
  • 2 tablespoon lemon juice
  • 2 tablespoon apricot jam
  • 1 tablespoon brandy
Instructions

French apple flan serves 6 original recipe by womensweeklyfood.com.au.

View original preparation instructions

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