Smoked Sausage Taters Peppers and Onions Country Style

Smoked Sausage, Taters, Peppers and Onions Country Style

Smoked Sausage, Taters, Peppers and Onions Country Style

By food.com
40 minutes

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Details
  • Servings:   4
  • Calories:   506
  • Protein:   23g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   29g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 (1 lb) smoked sausage, sliced into 1/2 inch pieces (I prefer Polska Kielbasa)
  • 4 medium potatoes (peeled and cubed)
  • 1 small onion (chopped)
  • 1 bell pepper (chopped)
  • 1⁄4 cup water
Instructions

Smoked Sausage, Taters, Peppers and Onions Country Style serves 4 original recipe by food.com.

View original preparation instructions

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