German Potato Salad
Ingredients
- 2 pounds red potatoes
- 1 teaspoon salt, for boiling the potatoes
- 12 ounces bacon
- 1/3 cup apple cider vinegar
- 3 tablespoons sugar
- 1 tablespoon Dijon mustard
- 1/2 teaspoon salt
- Freshly ground black pepper
- 1 tablespoon minced fresh garlic, about 3 large cloves
- 1/2 cup chopped fresh parsley
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