Gluten free Spring Pizza with Cauliflower Base

Gluten free Spring Pizza with Cauliflower Base

Gluten free Spring Pizza with Cauliflower Base


Serves 2

Details
  • Servings:   2
  • Calories:   295
  • Protein:   9g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 piece cauliflower
  • 2 pieces garlic
  • 1 egg
  • 4 tablespoons ground almonds
  • 2 tablespoons coconut oil
  • 1 teaspoon oregano
  • 1 pinch salt
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