Gluten Free Pizza Bases recipes

Gluten-Free Pizza Bases recipes

Gluten-Free Pizza Bases recipes


50 minutes

Details
  • Servings:   4
  • Calories:   495
  • Diet:   High-Fiber
  • Meal:   snack
  • Dish:   bread
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Cuisine
  • italian
Ingredients
  • 500g (1lb) chickpea or other gluten-free flour
  • 2 teaspoons baking powder
  • 2 teaspoons salt
  • 1 teaspoon xantham gum (optional)
  • 3 tablespoons olive oil
  • 750 ml (3 cups) water
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