Philly Cheesesteak Dip
Ingredients
- 8 -12 oz Sirloin, sliced thin (should be about 1 1/2 cups)
- 1/2 - 1 cup Green Peppers (chopped)
- 1/2 - 1 cup Onions (chopped, depending on your taste)
- 8oz Cream Cheese Softened
- 1/2 cup of Mayonnaise
- 4 oz Shredded/Chopped Provolone Cheese
- Olive Oil - for sauteing
- Salt and Pepper to taste
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