Hot and Sour Soup

Ingredients

• 8 cups broth (see headnote)
• 2 bay leaves
• 1 cinnamon stick
• 1/2 teaspoon fennel seeds
• 1/2 teaspoon black peppercorns
• 1/2 teaspoon Sichuan peppercorns
• 2 whole star anise
• 2 inch knob ginger, unpeeled, cut into coins
• 4 black wood ear mushrooms
• 8 dried mushrooms
• 1 ounce dried bean thread noodles
• 4 ounces lean pork, such as loin, thinly sliced in strips
• 8 ounces firm tofu, sliced into strips
• 1 cup green or napa cabbage, thinly sliced
• 2 tablespoons white vinegar
• 2 tablespoons soy sauce
• 1 teaspoon chili garlic sauce
• 1/4 teaspoon ground white pepper
• 1 egg, beaten
• 1 1/2 tablespoons corn starch, dissolved in 3 T cold water
• 2 scallions, thinly sliced for garnish

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