Ingredients
- 1 Tablespoon Olive Oil
- ½ whole Large Onion, Coarsely Chopped
- ½ whole Red Bell Pepper, Seeded And Coarsely Chopped
- 1 whole Jalapeno Pepper, Seeded And Finely Diced
- 4 whole Tomatillos, Husked And Coarsely Chopped
- ⅔ cups Frozen Corn Kernels
- ¾ cups Canned Black Beans, Drained And Rinsed
- ½ teaspoons Chili Powder
- ¼ teaspoons Paprika
- ½ teaspoons Ground Cumin
- ¼ teaspoons Ground Black Pepper
- 1 cup Vegetable Broth, Warmed And Divided
- ½ cups Fresh Chopped Tomatoes
- 2 cups Baby Spinach Leaves, Stemmed And Chopped
- ½ cups Fresh Cilantro, Chopped
- 1-½ teaspoon Cornstarch
- ¼ cups Light Sour Cream
- 1 cup Crushed Tortilla Chips
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