Cauliflower, Brown Rice, and Vegetable Fried Rice
The recipe Cauliflower, Brown Rice, and Vegetable Fried Rice is ready in around 30 minutes and
Coconut Oil Pear Oat Scones gluten free vegan option recipes
Ingredients
- 1 cup oat flour (purchased, or grind oats in food processor)--GF, if needed
- 1 cup old-fashioned or quick-cooking oats--GF, if needed
- ⅓ cup natural cane sugar or coconut sugar
- 2-1/4 tsp baking powder
- 1 tsp ground cardamom
- ¼ tsp fine sea salt
- ⅓ cup solid coconut oil, cut into chunks
- 1 large egg (see vegan option below)
- 2 tbsp milk (dairy or nondairy)
- 1-1/4 cups chopped fresh pears (peeled or unpeeled--not too fine!)
Instructions
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