Roasted Potato Marinara
Ingredients
- 6 baking potatoes- peeled, sliced 1/4 or 1/3-inch thick
- 2 medium onions- diced
- 2 ripe tomatoes- chopped
- 2 Tbsp. grated Pecorino cheese
- 1/2 tsp. salt
- 1/2 tsp. dried oregano
- 1/2 tsp. dried rosemary
- 1/4 tsp. cayenne pepper
- 1/3 cup extra-virgin olive oil
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