Light Potato Gnocchi

Light Potato Gnocchi

Light Potato Gnocchi

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   290
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   57g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 2 1/4 pounds russet potatoes (about 4 large), unpeeled and washed
  • 1 teaspoon fine sea salt, plus more for seasoning pasta water
  • 2 large eggs
  • 3 cups unbleached all-purpose flour
  • Dash of freshly ground black pepper
Instructions

Light Potato Gnocchi serves 8 original recipe by Food52.

View original preparation instructions

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