Easy Chicken Biscuits
Ingredients
- 1 can (10 3/4 oz.) Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)
- 1 can (10 3/4 oz.) Campbell's® Condensed Cream of Potato Soup
- 1 cup milk
- 1/4 tsp. dried thyme leaves , crushed
- 1/4 tsp. ground black pepper
- 4 cups cooked cut-up vegetables *
- 2 cups cubed cooked chicken
- 1 pkg. (about 7 oz.) refrigerated buttermilk biscuit
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