Chicken Caesar Salad Kebabs recipes
Ingredients
- 1 lbs. boneless, skinless chicken breast, cut into 1 1/2 inch chunks
- 2 whole romaine hearts, cut into 1 to 1 1/2 inch pieces
- 20 grape tomatoes
- 2 garlic cloves, minced
- ¼ cup fresh lemon juice
- 2 tsp. Worcestershire sauce
- 2 tsp. Dijon mustard
- 1 tsp. anchovy paste
- 2 tbsp. 2% fat plain Greek yogurt
- 2 tbsp. Mazola® Corn Oil
- 1 oz. grated Parmesan cheese
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