Tempeh Gyros

Name: Tempeh Gyros
Ingredients: 1 cup vegetable broth; 2 tablespoons soy sauce; 2 tablespoons lemon juice; 2 teaspoons dried oregano; 2 teaspoons ground thyme; 1.5 teaspoons minced garlic; 1 (8 ounce) package tempeh; 4 (6 inch) whole-wheat pitas; 1 dash pink Himalayan salt; 1 dash ground black pepper; 2 small cucumbers, peeled and grated; 1 (12.3 ounce) package silken tofu; 1 tablespoon (packed) fresh dill; 1 teaspoon minced fresh garlic; salt and ground black pepper to taste; 2 tomatoes, sliced; 0.5 red onion, thinly sliced