Baked Sea Bream

Baked Sea Bream

Baked Sea Bream


25 minutes

Details
  • Servings:   4
  • Calories:   380
  • Protein:   24g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   21g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 Sea Bream (each about 400 grams, ready to cook)
  • 1 pound waxy Potatoes
  • 2 tablespoons Canola oil
  • Salt
  • Pepper
  • 1 Fennel bulb (about 250 grams)
  • 2 teaspoons ground paprika (hot)
  • 1 teaspoon Fennel seed
  • 3 tablespoons Olive oil
  • 1 Lemon
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