Pumpkin Ravioli in Orange Sage Cream Sauce

Name: Pumpkin Ravioli in Orange Sage Cream Sauce
Ingredients: homemade pasta or wonton wrappers – enough for 24 ravioli; 1 cup canned pumpkin; 1 garlic clove, chopped; 1 tsp olive oil; 1 1/2 tsp cinnamon; 1 tsp ground cloves; 1 tsp ground nutmeg; 1 tsp salt; 1/2 tsp cardamon; For the Sauce:; 1/2 cup orange juice; 1/4 cup dry sherry; 1/4 cup heavy cream; 1 tsp dried sage; zest from one orange; freshly ground pepper; 1/4 cup pumpkin seeds, toasted