Mustard Baked Potatoes With Olives

Mustard Baked Potatoes With Olives

Mustard Baked Potatoes With Olives

By food.com
1 hour 15 minutes

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Details
  • Servings:   8
  • Calories:   316
  • Protein:   7g
  •  
  • Fiber:   7g
  • Sugar:   3g
  • Carb Total:   45g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 6 large potatoes (3 lbs, washed & left unpeeled)
  • 1⁄3 cup olive oil
  • 1 medium onion (finely chopped)
  • 2 garlic cloves (crushed & finely minced)
  • 2 teaspoons black mustard seeds
  • 2 teaspoons dry mustard
  • 1 tablespoon dried Italian seasoning (I use McCormick Classic Herbs)
  • 1⁄2 cup black olives (sliced)
Instructions

Mustard Baked Potatoes With Olives serves 8 original recipe by food.com.

View original preparation instructions

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