Ground Meat Vegetable Boats

Ground Meat Vegetable Boats

Ground Meat Vegetable Boats


40 minutes

Details
  • Servings:   10
  • Calories:   337
  • Protein:   20g
  •  
  • Fiber:   6g
  • Sugar:   10g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • french
Ingredients
  • 1 Onion
  • 1 pound Potatoes
  • 3 Carrots (each about 100 grams)
  • 1 ½ pounds mixed Ground meat
  • 3 Eggs
  • 2 teaspoons dried Pizza herb
  • Salt
  • Pepper
  • 3 large Tomatoes
  • 3 red Bell peppers (each about 200 grams)
  • 10 ounces Corn (box or carton, drained)
  • 7 ounces Feta cheese (9% fat)
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Powered by Edamam