Black Bean Cheesecake Brownies with Hazeln

Black Bean Cheesecake Brownies with Hazeln

Black Bean Cheesecake Brownies with Hazeln


Serves 10

Details
  • Servings:   10
  • Calories:   353
  • Protein:   10g
  •  
  • Fiber:   8g
  • Sugar:   22g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   16g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
  • Show More
Cuisine
  • french
Ingredients
  • * 1 1/2 cup black bean (equivalent to a 15 oz can, rinse very well)
  • * 2 tbsp cocoa powder
  • * 1/2 cup quick oat
  • * 1/4 tsp salt
  • * 1/3 cup pure maple syrup, agave, or honey
  • * 3 tbsp plus 1 1/2 tsp hazelnut liqueur, divided
  • * 1/4 cup vegetable oil
  • * 1 tsp pure vanilla extract
  • * 1/2 tsp baking powder
  • * 1/2 cup chocolate chip (type of chip will determine brownie flavor,
  • see note)
  • * 8 oz low fat or vegan cream cheese
  • * 5 tbsp powdered sugar
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Powered by Edamam