RAW Cheesecake

'RAW' Cheesecake

'RAW' Cheesecake

By recipecommunity.com.au
Serves 12

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Details
  • Servings:   12
  • Calories:   357
  • Protein:   7g
  •  
  • Fiber:   7g
  • Sugar:   43g
  • Carb Total:   49g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   18g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 130 g natural almonds, (1 Cup)
  • 80 g pitted dates, (18 Dates)
  • 15 g Shredded coconut, (1/4 Cup)
  • 1 tablespoon Organic Cocoa
  • 1.5 tablespoon coconut oil
  • 150 g Cashews, (2 Cups - soaked in water for approx 6 hours - Drain the water and keep to the side if required)
  • 1/2 agave syrup, (Cup)
  • 1/4 coconut oil, (Cup)
  • 1 tsp vanilla essence
  • 110 g Fresh or frozen blackberries
  • 110 g Fresh or frozen rasberries, (and some extra for serving)
  • 2 tablespoons cocoa nibs, to serve
  • 1/2 tsp coconut oil, (to oil the tin)
Instructions

'RAW' Cheesecake serves 12 original recipe by recipecommunity.com.au.

View original preparation instructions

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