Vegan Caprese Quiche
Ingredients
- 2 medium tomatoes
- 1 cup spinach or kale, chopped
- ½ cup fresh basil, thinly sliced and packed
- 1 12.3-ounce package silken tofu
- 1 cup chickpea flour
- 1/4 cup nutritional yeast
- 2 tablespoons soy sauce
- 1 teaspoon ground thyme
- 1 teaspoon ground oregano
- 1/2 teaspoon ground turmeric
- 1/2 teaspoon kala namak (black salt)*
- 1/4 teaspoon black pepper
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