Taco Soup Recipe 5

Taco Soup Recipe 5

Taco Soup Recipe 5


25 minutes

Details
  • Servings:   10
  • Calories:   322
  • Protein:   21g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   13g
  •  
  • Trans Fat:   2g
  • Saturated:   8g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • mexican
Ingredients
  • 2 pounds ground beef
  • 1 medium onion, finely chopped
  • 1 can (28 ounces) tomatoes
  • 1 can (15 ounces) tomato sauce
  • 1 cup water
  • 1 can (15 ounces) pinto beans, rinsed and drained
  • 1 can (14 to 16 ounces) whole kernel corn, drained
  • 1 envelope taco seasoning
  • Shredded cheddar cheese, sliced avocado, chopped tomato and corn chips, optional
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