Gluten Free Buckwheat Pancakes Crepes and Wraps GF recipes

Gluten Free Buckwheat Pancakes, Crepes and Wraps GF recipes

Gluten Free Buckwheat Pancakes, Crepes and Wraps GF recipes

By glutenfreescdandveggie.blogspot.com
20 minutes

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Details
  • Servings:   4
  • Calories:   274
  • Protein:   9g
  •  
  • Fiber:   8g
  • Sugar:   2g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • american
Comments
Ingredients
  • 2 cups Gluten-Free Buckwheat Flour
  • 4 cups water or almond milk for crepes or pancakes
  • extra-virgin olive oil
  • Pinch of baking powder (optional but helps it to rise a little)
  • Pinch of salt
Instructions

Gluten Free Buckwheat Pancakes, Crepes and Wraps GF recipes serves 4 original recipe by glutenfreescdandveggie.blogspot.com.

View original preparation instructions

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