Dinner Tonight: Tarragon Crab Salad Recipe

Dinner Tonight: Tarragon Crab Salad Recipe

Dinner Tonight: Tarragon Crab Salad Recipe


Serves 4

Details
  • Servings:   4
  • Calories:   218
  • Protein:   23g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 1 large egg yolk
  • 1 tablespoon white-wine vinegar
  • 1 tablespoon water
  • 3 tablespoons olive oil
  • 1 pound lump crab meat
  • 2 teaspoon tarragon, chopped
  • 3 tablespoons chives, chopped
  • 2 large tomatoes, thickly sliced
  • 3 cups baby romaine leaves
  • Salt and pepper
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