Paleo Chicken Fajita Soup

Paleo Chicken Fajita Soup

Paleo Chicken Fajita Soup


Serves 6

Details
  • Servings:   6
  • Calories:   236
  • Protein:   28g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • mexican
Ingredients
  • 5 cups bone or vegetable broth
  • 2–3 chicken breasts (frozen is fine)
  • 3 bell peppers, sliced or diced (any color will do)
  • 1 onion, diced (red, white, or yellow is fine)
  • 4 cloves garlic, pressed
  • 2 cups fresh tomatoes, diced
  • 1 jalapeno, finely chopped
  • 2 teaspoons oregano
  • 1 teaspoon cumin
  • 1/2 teaspoon onion powder
  • 1/8 teaspoon sea salt
  • 1 bay leaf
  • 1 avocado, diced
  • Fresh cilantro, finely chopped
  • Coarse black pepper
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