Salted Caramel Sweet Potato Brownies recipes
Ingredients
- 500g sweet potato (about 1 large)
- 115g (1/2 cup) unsalted butter or coconut oil, melted
- 4 tablespoons cacao powder
- 40g good quality raw or dark chocolate, melted*
- ⅓ cup (80ml) maple syrup
- 100g (1 cup) hazelnut or almond flour
- 1 teaspoon vanilla powder
- 2 eggs or 2 flax eggs**
- 50g macadamias (optional)
- 80ml coconut milk
- 2 tablespoons (30g) butter or coconut oil
- 3 tablespoons maple syrup
- 1 teaspoon vanilla powder
- Generous pinch of sea salt
Instructions
Salted Caramel Sweet Potato Brownies recipes serves 9 original recipe by sprinkleofgreen.com.
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