Meat and Lentil Meatballs
Ingredients
- 1 Onion
- 1 Garlic clove
- 1 ¼ cups Vegetable broth
- 5 ounces Red lentils
- 2 small red Bell peppers (a 150 grams)
- 2 small yellow Bell peppers (a 150 grams)
- 2 little green Bell peppers (about 150 grams)
- 1 Zucchini (about 250 grams)
- 5 ounces mixed Ground meat
- 1 Egg
- Salt
- Pepper
- 1 pinch ground Cumin seeds
- ground paprika (hot)
- 2 tablespoons Ajvar
- ½ bunch Chives
- 1 tablespoon Tomato paste
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