Skillet Chicken Nachos

Name: Skillet Chicken Nachos
Ingredients: 1 tablespoon olive or vegetable oil; 1 1/4 pounds boneless skinless chicken breasts, cut into 1/4-inch pieces; 1 (1 ounce) package Old El Paso® taco seasoning mix; 1 (8 ounce) can tomato sauce; 1 medium red bell pepper, chopped (1 cup); 1 (15 ounce) can Progresso® black beans, drained, rinsed; 1 (7 ounce) can Green Giant® Niblets® whole kernel sweet corn, drained; 2 cups shredded Mexican cheese blend (8 ounces); 6 ounces tortilla chips (about 42 chips); 1/4 cup chopped fresh cilantro