Italian Tortellini Salad

Italian Tortellini Salad

Italian Tortellini Salad

By Betty Crocker
25 minutes

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Details
  • Servings:   4
  • Calories:   464
  • Protein:   17g
  •  
  • Fiber:   6g
  • Sugar:   12g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   23g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course, salad
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Cuisine
  • italian
Comments
Ingredients
  • 1 package (9 ounces) refrigerated cheese-filled tortellini
  • 3/4 cup garlic and onion-flavored marinara sauce (from 28-ounce jar)
  • 1/4 cup Italian dressing
  • 1 cup broccoli florets
  • 1/2 cup matchstick-cut carrots (from 10-ounce bag)
  • 1 medium red or green bell pepper, chopped (1 cup)
  • 1 package (3.5 ounces) sliced pepperoni, cut in half
Instructions

Italian Tortellini Salad serves 4 original recipe by Betty Crocker.

View original preparation instructions

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