Ingredients
- 1 Onion
- 50 grams Bacon
- 1 tablespoon Vegetable oil
- 4 tablespoons Tomato paste
- 250 grams canned Tomatoes
- 600 milliliters Beef broth
- 80 milliliters Pickle juice
- 1 Bay leaf
- 4 Pickled cucumbers
- 150 grams cooked Meat (such as chicken or beef)
- 3 Hot dogs
- 150 grams Sauerkraut (canned)
- 1 teaspoon Lemon juice
- Salt
- freshly ground Pepper
- 4 tablespoons Sour cream
- 2 tablespoons Caper
- Dill tips
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