Asian Sloppy Joes with Pickled Carrots and Onions

Asian Sloppy Joes with Pickled Carrots and Onions

Asian Sloppy Joes with Pickled Carrots and Onions


Serves 12

Details
  • Servings:   12
  • Calories:   313
  • Protein:   18g
  •  
  • Fiber:   5g
  • Sugar:   14g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   18g
  •  
  • Dish:   main course
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Cuisine
  • asian
  • american
Ingredients
  • For The Sloppy Joes Mixture:
  • 1 tablespoon vegetable oil
  • 2 pounds lean ground beef (can substitute pork,chicken or turkey)
  • 2 yellow onions, finely diced
  • 3 celery stalks, finely diced
  • 4 jalapeños, stemmed, seeds removed and finely diced (or 1 green pepper finely diced)
  • 1 tablespoon minced fresh ginger
  • 3 cloves garlic, minced
  • 1 14-ounce can petite diced tomatoes
  • 3 tablespoons tomato paste
  • 1 cup hoisin sauce (8 ounces)
  • 1 lime, juiced
  • 3 tablespoons water
  • Optional: 1 tablespoon sambal oelek or hot sauce for heat
  • 12 slider buns or Boston Bibb Lettuce
  • 1 head of iceberg lettuce, shredded
  • Dill pickles
  • Pickled Carrots & Onions:
  • 1 small red onion, sliced
  • 2 large carrots, shredded
  • ½ cup rice vinegar
  • 2 tablespoons sugar
  • ¼ teaspoon salt
  • ¾ ounce fresh ginger, peeled and chopped into very thin matchsticks
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