Chinese Chicken Congee with Crispy Shallots Crispy Garlic and Sesame Oil

Chinese Chicken Congee with Crispy Shallots, Crispy Garlic, and Sesame Oil

Chinese Chicken Congee with Crispy Shallots, Crispy Garlic, and Sesame Oil


Serves 12

Details
  • Servings:   12
  • Calories:   376
  • Protein:   19g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   33g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 cup long grain white rice
  • 1 frying chicken, cut into 8 pieces
  • 1/2 cup thinly sliced shallots
  • 2 inch piece fresh ginger, sliced
  • 3 scallions, root end trimmed, crushed with the heel of your knife
  • 4 cloves garlic, peeled and smashed
  • Chopped fresh cilantro leaves, for serving
  • Fish sauce, for serving
  • Lime wedges
  • Peanut oil, for frying
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