Faux Chicken and Shrimp Pho

Name: Faux Chicken and Shrimp Pho
Ingredients: 10 cups chicken broth; 1 onion, thinly sliced; 1 1⁄4 ounces fresh ginger, 4 1/2 inch thick slices; 2 tablespoons nam pla (fish sauce); 3 cloves garlic, halved; 2 star anise; 10 whole cloves; 1 large boneless chicken breast, trimmed; 8 ounces fresh bean sprouts; 12 baby carrots, sliced in thirds; 8 ounces cellophane noodles or 8 ounces bean thread noodles, pre cut; 3 green onions, sliced; 1⁄2 lb shrimp, cleaned and shelled; lime wedge; 1⁄2 cup cilantro leaf; 1⁄2 cup fresh mint leaves