Gluten Free Cranberry Biscotti Recipe

Gluten Free Cranberry Biscotti Recipe

Gluten Free Cranberry Biscotti Recipe


Serves 40

Details
  • Servings:   40
  • Calories:   119
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   8g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 1/2 cup unsalted butter, cold
  • 3/4 cup coconut palm sugar
  • 2 large eggs
  • 1.5 tablespoons vanilla
  • 2.25 cups garbanzo bean flour
  • 1.5 teaspoons baking powder
  • .25 teaspoons salt
  • 1 teaspoon cardamon
  • .75 teaspoons nutmeg
  • 1 cup dried cranberries
  • 1.5 cups pecans, coarsely chopped
  • 4 ounces bittersweet baking chocolate
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