Butternut Squash Soup with Lobster Recipe

Butternut Squash Soup with Lobster Recipe

Butternut Squash Soup with Lobster Recipe

By Group Recipes
30 minutes

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Details
  • Servings:   6
  • Calories:   574
  • Protein:   18g
  •  
  • Fiber:   9g
  • Sugar:   13g
  • Carb Total:   60g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   28g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
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Ingredients
  • 2 large butternut squash
  • 2 small onion
  • 10 cloves garlic
  • 4 yams
  • 2 quart chicken stock
  • 1 cup heavy cream
  • 1 lobster tail (cooked and broken in chunks)
  • 4 stalks dill
  • 4 tbsp olive oil
Instructions

Butternut Squash Soup with Lobster Recipe serves 6 original recipe by Group Recipes.

View original preparation instructions

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