Roasted Sweet Potato and Avocado Tacos recipes

Roasted Sweet Potato and Avocado Tacos recipes

Roasted Sweet Potato and Avocado Tacos recipes


35 minutes

Details
  • Servings:   5
  • Calories:   330
  • Protein:   6g
  •  
  • Fiber:   10g
  • Sugar:   5g
  • Carb Total:   33g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   18g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1 large sweet potato, peeled and cut into bite sized pieces
  • 1 red onion, cut into bit sized pieces
  • 1 tablespoon olive oil
  • kosher salt
  • 12 corn tortillas
  • 1 large avocado, peeled and pitted, cut into bite sized pieces
  • 1 jalapeno pepper, thinly sliced
  • 1 cup cherry tomatoes, halved
  • lime wedges
  • sauce
  • 2 cloves garlic
  • ½ jalapeno
  • 1 bunch cilantro
  • 3 tablespoons lime juice
  • 2 tablespoons olive oil
  • 2 tablespoons water
  • kosher salt
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