Baked Rösti with Spiralized Potatoes and Leeks
Ingredients
- 1. 5 tablespoons salted butter, divided
- 2. 2 cups thinly sliced leeks, white and light green parts only
- 3. 2 very large russet potatoes, peeled and spiralized
- 4. 1/4 cup milk (I used 2%)
- 5. 1/4 teaspoon smoked paprika
- 6. 1 tablespoon chopped fresh thyme leaves
- 7. 1 teaspoon kosher salt
- 8. 1/2 teaspoon freshly ground black pepper
- 9. Sour cream and chives for garnish
Instructions
Baked Rösti with Spiralized Potatoes and Leeks serves 4 original recipe by karenskitchenstories.com.
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