Slow Cooker Beef Stroganoff
Ingredients
- 1 pound top round roast or round tip roast (trimmed of fat and sliced)
- ¾ teaspoon salt
- ½ teaspoon freshly ground black pepper
- 1 medium onion (chopped)
- 2 cups dried mushrooms
- 2 Tablespoons Dijon mustard
- 3 cloves garlic (pressed or minced)
- ½ teaspoon dried dill weed
- 2 Tablespoons fresh parsley (chopped)
- 1 cup beef broth
- ⅓ cup all-purpose flour
- 8 ounces light, low-fat sour cream
- 4 ounces egg noodle pasta
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