Unambigously Baked Baked Potato Soup

Unambigously Baked Baked Potato Soup

Unambigously Baked Baked Potato Soup


Serves 6

Details
  • Servings:   6
  • Calories:   729
  • Protein:   29g
  •  
  • Fiber:   7g
  • Sugar:   6g
  • Carb Total:   56g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   41g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 4 pounds potatoes (about 10 medium), washed and dried
  • 2 tablespoons olive oil (divided)
  • 1 and 1/2 teaspoons coarse sea salt (divided)
  • 3/4 teaspoon coarse black pepper (divided)
  • 6 slices uncooked bacon (about 6 ounces total)
  • 2 tablespoons white all-purpose flour
  • 3 cups chicken stock
  • 1/2 teaspoon fine kosher or table salt (and maybe more to taste)
  • 1/4 teaspoon dried ground sage (and maybe more to taste)
  • 3 cups coarsely grated cheddar cheese
  • 6 tablespoons sour cream
  • 6 tablespoons chopped green onions
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