Roman Stracciatella Egg Drop Soup

Roman Stracciatella (Egg Drop Soup)

Roman Stracciatella (Egg Drop Soup)


35 minutes

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
Cuisine
  • italian
Ingredients
  • 6 cups good quality store-bought low-sodium chicken broth or homemade broth
  • 5 black peppercorns
  • 1 sprig thyme
  • 1 small dried bay leaf or ½ small fresh bay leaf
  • 2 large eggs
  • ¼ cup finely grated parmigiano-reggiano cheese
  • 4 basil leaves--stacked, rolled and thinly sliced crosswise
  • Freshly ground black pepper
  • 1 lemon, quartered
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